Dal poori:
Ingredients
For poori dough:
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All pupose flour or maida or atta: 1cup
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Salt: 1tsp
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Oil: 2tbsp
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lukewarm water as needed
For dal stuffing:
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Mosur or moong dal: 1/2cup
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Turmeric powder: 1/2tsp
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Red chili powder: 1tsp
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Coriander powder: 1tsp
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Cumin powder: 1/2tsp
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Chopped onion: 2tbsp
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Salt as needed