rice/main dishes

Vuna khichuri

Vuna khichuri

Vuna khichuri Ingredients: Pulao/basmati rice: 2 cup Moong dal/lentil: 1cup Masoor dal: 1/2cup Mustard oil: 3 tablespoon Cumin seeds: 1tsp Chopped onions: 1/2cup Ginger paste: 1 tsp Garlic paste : 1 tsp Red Chili powder […]

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Fried rice

Fried rice

Fried rice: Ingredients: basmati or pulao rice : 2 cup(soaked for 15 minutes) egg: 2 ( beaten) butter: 2tbsp oil : 2tbsp chili sauce : 1tbsp soy sauce :1 tbsp fish sauce : 1tbsp cabbage […]

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hydrabadi dum biryani

hydrabadi dum biryani

hydrabadi dum biryani   Ingredients: For chicken marinade: chicken: 1 (cut into medium pieces) Thick Yogurt: 1cup Ginger paste: 1tbsp Garlic paste: 1tbsp Red chilli powder : 1tsp Salt to taste oil: 1/4cup Lemon juice: […]

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Sindhi biryani

Sindhi biryani

Sindhi biryani: Preparing marinating: Ingredients: beef or mutton: 1kg Thick Yogurt: 1/2 cup lemon juice: 1tbsp Ginger paste: 1tsp Garlic paste: 1tsp Red chilli powder : 1 tsp Salt: 1tsp Ghee : 1/4cup Wash the […]

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Chicken tikka biriyani

Chicken tikka biriyani

Chicken tikka biriyani: Preparing chicken tikka: Chicken: 1(1.5kg) (cut into 8 pieces) Thick Yogurt: 1/2 cup lemon juice: 1tbsp tandoori masala/ tikka masala: 2tbsp tomato ketchup: 2tbsp Ginger garlic paste: 1tbsp each Red chilli powder […]

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Arabian kabsa

Arabian kabsa

Arabian kabsa: Ingredients: For chicken: • Chicken: 2kg(16 pieces) • Chicken stock cube: 3 pieces • Chopped Tomato: 2cup • Tomato puree: 1/2cup • Butter or ghee: 1/4cup • Chopped Onions: 1/2cup • Fried onions(beresta): […]

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Singaporean rice

Singaporean rice

Singaporean rice Preparing rice base: Ingredients: • Basmati Rice: 2cups (fully boiled with 1 tbsp salt) • Peas: 1/2cup(half boiled) • Chicken cubes: 2pieces • black cumin seeds: 1tsp • black pepper powder: 1tsp • […]

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Beef tehari

Beef tehari

Dhakaia beef tehari: Ingredients: For beef: • beef: 1 kg(cut into medium pieces) • Mustard oil: 1/2cup • Yogurt/curd: 1cup • Chopped onions: ½ cup • Ginger paste: 2 tablespoon • Garlic paste : 2 […]

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Hilsha/ilish pulao

Hilsha/ilish pulao

Hilsha/ilish pulao: Ingredients: For fish curry: • Ilish/hilsha fish: 8 big pieces • Chopped onion: 1/2cup • Yogurt: 2tbsp • Onion paste: 1/4cup • Ginger paste: 2 tbsp • Garlic paste: 1 tbsp • Ghee: […]

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Chicken tehari with mustard oil(shorshe tele chicken tehari)

Chicken tehari with mustard oil(shorshe tele chicken tehari)

Chicken tehari with mustard oil: Ingredients: For chicken: • Chicken: 1 kg • Mustard oil: 1/2cup • Yogurt/curd: 2 tablespoon • Chopped onions: ½ cup • Ginger paste: 2 tablespoon • Garlic paste : 2 […]

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