Chicken samosa
Preparing filling
Ingredients:
- Boneless chicken breasts: 2(chopped finely)
- Mashed potato: 1cup
- Finely chopped onion: 1/2cup
- Soya sauce: 1tbsp
- Tomato sauce: 2tbsp
- Red chili powder: 1tsp
- Black pepper powder: 1tsp
- Butter: 2tbsp
Heat butter and add onions when butter melts.
Add chicken, salt, soya and tomato sauce, chilli and pepper and stir-fry till chicken is tender. Now add mashed potato and mix well. Cook for 2minutes more then turn off the heat.
Preparing samosa
Ingredients:
- Flour: 2cup
- Ghee/butter/Oil: 4tbsp
- Salt: 1/2tsp