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Pasta in white sauce

Pasta in white sauce

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Posted: October 20, 2016

Pasta in white sauce Ingredients: For white sauce: Butter: 2tbsp Flour: 2tbsp Milk: 2cup (boiled and cooled) For pasta: Shell/penne pasta or macaroni: 2cup Chopped Carrot and Capsicum red and green: ¼ cup each Chopped […]

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Gurer(jaggary) Rashogolla

Gurer(jaggary) Rashogolla

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Posted: October 17, 2016

Gurer(jaggary) Rasogolla Ingredients: Whole milk: 1litre Jaggary(gur): 1cup(200mg) Water: 4cup lemon juice: 2tbsp(mix with 2tbsp water) 1 litre icy cold water Semolina: 1tsp Powder sugar: 1tsp Instructions: Heat the milk into a heavy pan. Stir […]

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Chinese chicken shashlik

Chinese chicken shashlik

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Posted: October 14, 2016

Chinese chicken shashlik Ingredients: For chicken marinate: Chicken breasts: 500mg(cut into cubes) Lemon juice: 2tbsp Soya sauce: 2tbsp Vinegar: 2tbsp Ginger paste: 1tbsp MSG or azinomoto or testing salt: 1tsp Red chili and black pepper […]

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Mutton rogan josh

Mutton rogan josh

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Posted: October 11, 2016

Mutton rogan josh Ingredients: For mutton marination: Mutton : 1kg Lemon juice: 2tbsp Garam masala powder: 1tsp mustard oil:1tbsp salt: 1tsp for rogan josh masala: whole spices: (cinnamon: 2sticks, green cardamom: 4, bay leaves: 2, […]

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Eggplant kabab

Eggplant kabab

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Posted: October 3, 2016

Eggplant kabab Preparing meatballs: Ingredients Beef keema/minced beef: 500mg (wash and drain excess water) breadcrumbs: 1/4cup Beaten egg: 1 Ginger garlic paste: 1tbsp garam masala powder: 1tsp Red chili and black pepper powder: 1tsp each […]

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Mutton kabsa

Mutton kabsa

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Posted: September 30, 2016

  Mutton kabsa: Ingredients: For kabsa masala: Coriander seeds: 1tsp Black cardamom: 3pieces Black pepper corn: 1tsp Fennel seeds: 1tsp Ginger powder: 1tsp Cloves: 5 Red chili powder: 1tsp Bay leaves: 1 For mutton gravy: […]

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Sweet&sour Elephant apple(chaltar achar)

Sweet&sour Elephant apple(chaltar achar)

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Posted: September 26, 2016

Sweet&sour Elephant apple(chaltar achar): Ingredients: 1. elephant apple(Chalta): 2 2. Sugar: 1cup 3. Salt to taste 4. Whole red chilies: 5 5. Mustard oil: 1/4cup 6. Panch phoron: 2 tbsp 7. Mustard seeds: 1tsp 8. […]

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Green masala chicken

Green masala chicken

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Posted: September 25, 2016

Green masala chicken: Preparing green paste: Ingredients: green chilies: 5(or more as your taste) Lemon juice: 2tbsp Coriander leaves: 1cup Mint leaves: 2tbsp(optional) Curry leaves: 2tbsp(optional) Thick coconut milk or yogurt(as your taste): 1/2cup Fried […]

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Cinnamon rolls

Cinnamon rolls

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Posted: September 19, 2016

Cinnamon rolls Ingredients: For dough: Flour: 4cup Instant yeast: 2tsp ½ tsp salt Beaten eggs: 3 Butter: 1/3cup (room temperature) Sugar: 1/3 cup milk: ¾ cup For filling: melted Butter: 1/4cup Cinnamon powder: 2tsp Powder […]

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komolavog

komolavog

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Posted: September 16, 2016

komolavog Ingredients Whole milk: 2litre Sugar: 2cup Water: 5cup lemon juice: 2tbsp fresh orange juice: 1/2cup Semolina: 1tbsp Powder sugar: 2tsp Orange essence: 1tsp Instructions: Heat the milk into a heavy pan. Stir occasionally until […]

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