Shahi firni
Ingredients:
- Milk -2 litre
• Chinigura/basmati rice- 1/2cup (soak for 1 hours and coarsely grind using hand)
• Sugar as needed
• Cardamoms and cinnamon – 4 each
• chopped Pista and almond nuts: 1/4cup
• milk powder: 1.5cup
•rose water: 1/2tsp - ghee: 2 tbsp
Instructions: