Kachki fish chorchori

Kachki fish chorchori:

 

 

Ingredients:

1. Kachki Fish : 1/2kg
2. Chopped Onion: 2cup
3. Chopped tomato: 1cup
4. Ginger paste: 1 tsp
5. Garlic paste: 1tbsp
6. Coriander : 1tsp, powdered
7. Red chillies: 2 tsp, powdered
8. Turmeric: 1 tsp , powdered
9. Fresh coriander: 1/4cup ,finely chopped
10. Green chilies: 6
11. Salt to taste
12. Mustard oil : 1/2 cup mustard oil

Instructions:

Wash the fish properly.

Add all the ingredients except kachki fish. Mix those well.

Now add kachki fish with that mixture and gently mix it.

Heat a pan and spread the fish mixture into the pan and cook on high flame for 2 minutes

After 2 minutes, cover the pan and Cook on low flame for 20 minutes or until all water dries up.

Sprinkle coriander leaves and turn off the heat.8

Enjoy with hot rice.