Nargisi kofta biryani Ingredients For kofta: Beef keema/minced beef: 500mg (wash and drain excess water) breadcrumbs: 1/4cup Beaten egg: 1…
keema curry Ingredients: Beef/mutton mince/keema: 1/2kg (wash and drain water) Thick Yogurt: 1/4cup Chopped onion: 1cup Ginger garlic paste: 1tbsp…
Nargisi kofta Ingredients For kofta: Beef keema/minced beef: 500mg (wash and drain excess water) breadcrumbs: 1/4cup Beaten egg: 1 Ginger…
Seekh kabab Ingredients Beef keema/minced beef: 500mg (wash and drain excess water) breadcrumbs: 1/4cup Beaten egg: 1 Ginger paste: 1tbsp…
Shami kabab Ingredients Beef keema/minced beef : 500mg • cholar dal/chinar lentils: 1/2cup(soaked in water for at least 4hours) •…
Pepper steak: Ingredients: Beef steak: ½ kg (boneless beef cut into thin long strips) Ginger garlic paste: 1tsp each Vinegar:…
Chocolate chiffon cake Ingredients: For cake: 1 cup flour 3/4cup granulated white sugar 1tsp baking powder Pinch of baking soda…
keema biryani Ingredients: For keema masala: Beef/mutton mince/keema: 1/2kg (wash and drain water) Thick Yogurt: 1/2cup Chopped onion: 1cup…
Raj kachori Preparing puri: Ingredients: Flour or atta: 1/2cup Semolina or fine suji: 1cup Salt: 1/2tsp Baking soda: 1/4tsp Water:…
Malai chop Ingredients: For flattened rasogolla: Whole milk: 1litre Sugar: 1cup Water: 4cup lemon juice: 2tbsp(mix with 2tbsp water) 1…