Stuffed beguni (fried stuffed eggplant) Preparing stuffing: Ingredients: Tuna/beef/chicken/prawn keema: 1cup Finely Chopped onion: 1/4cup Garlic and ginger paste:…
Peri peri chicken: Preparing peri peri sauce: Ingredients: Hot Red chilies /Kashmiri chilies/ Bombay or naga morich: 2(or more as…
Layered carrot Sandesh Preparing cheese/chana misture: Ingredients: Chana/cottage cheese: 2cup Milk powder: 1cup Egg: 1 Sugar and milk: 1/3cup each…
prawn malaicurry ingredients: Shrimp: 1 kg(medium sizes, remove heads) Onion paste: 1/2cup Ginger paste: 1tsp Garlic paste: 1tsp Ghee: 2…
Chanar pudding Ingredients: For caramel: ½ cup sugar 3tbsp hot water For pudding: 1cup whole milk 2 eggs ½ cup…
Fried tikka shashlik Ingredients: Chicken breasts: 2(cut into cubes) Capsicum, tomato and onion: 1 , 2 and 2 (all vegetables…
Deshi kachchi biryani: Mutton marination: Mutton: 1kg (cut into medium pieces) • Thick Yogurt – 1 cup • Ginger garlic…
Mango salsa Ingredients: Ripe mango: 2 Small Cucumber: 1 ( small cubed or chopped) Onion: 1 (finely chopped) Red capsicum/bell…
Khaja sweet Ingredients: For dough: Flour: 2cup Ghee/Oil: 4tbsp Salt: 1/4tsp Baking powder: 1/4tsp(optional) Water: 1/2cup for syrup: Water:…
Shahi firni Ingredients: Milk -2 litre • Chinigura/basmati rice- 1/2cup (soak for 1 hours and coarsely grind using hand) •…