Cream roll
Ingredients:
For cones:
- 3 cups flour
- 1 tsp salt
- 2 tbsp sugar
- 3 tsp instant yeast
- 1cup warm milk
- 1/4cup Warm water or as needed
- 1 egg and 2 tbsp oil
- 1/2 extra egg
For cream filling:
- 1 cup thick cream
- ½ cup icing sugar
- 1/2cup butter
- 1tsp vanilla essence