Chicken malai boti kabab

Chicken malai boti kabab: For chicken marinade: Boneless chicken: 500 mg (cut into 2inch long thick strips). Garlic paste: 1tsp Ginger paste: 1tsp red chilli powder: 1tsp Lemon juice: 1tbsp Salt: 1tsp Instructions: ¬†Wash and dry the chicken pieces using kitchen towels. ¬†Place chicken pieces in a bowl, add the marinade ingredients, mix well and … Read more