keema curry
keema curry Ingredients: Beef/mutton mince/keema: 1/2kg (wash and drain water) Thick Yogurt: 1/4cup Chopped onion: 1cup Ginger garlic paste: 1tbsp …
keema curry Ingredients: Beef/mutton mince/keema: 1/2kg (wash and drain water) Thick Yogurt: 1/4cup Chopped onion: 1cup Ginger garlic paste: 1tbsp …
Nargisi kofta Ingredients For kofta: Beef keema/minced beef: 500mg (wash and drain excess water) breadcrumbs: 1/4cup Beaten egg: 1 Ginger …
Beef kalovuna Ingredients: For beef vuna: Beef: 1kg oil:1/4cup Beresta(fried onion): 1cup Yogurt: 2tbsp Red/dark vinegar:1/4cup ginger garlic paste: 1tbsp …
Deshi kachchi biryani: Mutton marination: Mutton: 1kg (cut into medium pieces) • Thick Yogurt – 1 cup • Ginger garlic …
Shahi chicken korma Ingredients: Chicken : 2 (cut into 8 pieces) Thick Yogurt: 1/2 cup Lemon juice: 2tbsp Cardamom: 6, …
Chicken lasani Ingredients: Chicken: 1/2kg(boneless and cut into 2inch long pieces) Oil: 2 tablespoons Mustard seeds: 1 tea spoon Nigella …
Chicken tikka biriyani: Preparing chicken tikka: Chicken: 1(1.5kg) (cut into 8 pieces) Thick Yogurt: 1/2 cup lemon juice: 1tbsp tandoori …
Mutanjan Zarda: Ingredients: • Basmati or pulao Rice: 2cup • Sugar: 2cup • Ghee: 1/2cup • Green Cardamom powder: 1/2tsp …
Hot, sweet & sour hilsha/ilish: Ingredients: • Hilsha/ilish fish: 8 pieces • yogurt : 1/4 cup • Ginger juice: 1 …
Mango pudding: Ingredients: For caramel: • ½ cup sugar • 3tbsp hot water • 1tsp green food colour(optional) For pudding: …