Chita ruti(ছিট রুটি)


Chita ruti:


1 cup rice flour
1 cup all purpose flour
1 tsp salt
2 ½ cup water
2 tbsp oil and 1 tbsp water mixer for brush the pan.


In a bowl, combine the flour and salt and gradually add water. Keep aside.
Heat the pan. When pan is ready, add the oil mixer with a wet cloth into the pan.
Then dip your hand into the batter and sprinkle batter with your five fingers slowly to the pan. Wait for 1 minute. When the ruti is done it will come out easily. Fold it and remove from the pan with a spatula.
Enjoy with chicken or beef curry..

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