Mughlai paratha/egg paratha:
Ingredients:
For paratha:
All pupose flour: 1cup
Salt: 1tsp
Oil: 2tbsp
Water as needed
For stuffing:
Egg: 1(beaten)
Chopped Green chillies: 2
Coriander leaves: 2tbsp
Chopped onion: 2tbsp
Salt as needed
Or
you can use meat or chicken keema for stuffing